Job Description: The Nutrition Care Specialist works with Registered Dietitians (RD) counseling patients individually and in-group settings, plans special diets for patients according to nutritional requirements, and creates menus and prepares small quantity foods. Job duties include: performs basic dietetic functions in a hospital, clinic, or field environment; provides nutritional treatment and basic level counseling to patients in nutrition clinics, health promotion and wellness clinics and classroom settings; assists dietitians or superiors in food service supervision, planning, and production operations; performs nutrition assessment screenings of individual patients for nutritional requirements and restrictions; provides recommendations on food item selection.
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Branch: Army
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Average Rating:
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Designation: 68M
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Average Salary: $38,888
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Entry Type: Enlisted
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ASVAB: OF: 95
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Degree: High School or GED
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Age: 17-34
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Citizen: U.S. or Permanent Resident
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Category: Medical & Emergency

30 Average Age

383 Number Employed
